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PO Box 3669
Manhattan Beach, Ca 90266
Ph: 949.842.1800 | Fax: 310.374.2288

 

Professional In-house Culinary Service
by Sorority Gourmet

Eye-appealing meal presentations, attentive service and mouth-watering food are combined with unequaled attention to your wants to make Sorority Gourmet the perfect meal option for your sorority. Sorority Gourmet uses its five-star, five-diamond hotel-trained staff to beautifully serve just what you want, the way you want it. With Sorority Gourmet, you can choose from among our many services such as a weekly dining plan, a soiree on the weekend, Rush Week festivities or ― for that lucky sorority― a special plate named after their house.

 

CEO/Executive Chef
Chef Frank Benninghoff


Chef Frank attained a line cook’s position at Montage Resort and Spa’s prestigious restaurant, the Loft, which was at the time ranked overall as Orange County’s number two best fine dining establishment. The opportunity to experience tutelage under the guidance of celebrity Chef de Cuisine John Cuevas was crucial in confirming Chef Frank’s love for the culinary arts.

While directly working along side of and interacting with French Master Chef Frederic Castan on a daily basis, Chef Frank became proficient in the realm of hosting and catering eloquent banquets and events at The St. Regis Monarch Beach, which was at the time, California’s only five diamond/five star resort.

 


Friend / Link:

www.fratfood.net

 

From Sorority Gourmet

Nothing says more about the skill of our professional In-house culinary service than our customers' wonderful testimonials. To view a sampling of our menus for breakfasts, luncheons and dinners, as well as appetizers and beverages, please visit our Menus section.

Our palette of services gives you the detail you need to feel comfortable with Sorority Gourmet's professional In-house culinary service.
If you would like to contact us to begin service ― or just to ask a question ― please use our contact page.

Please note that the dishes displayed throughout our site are examples of the menus we can produce. Check with your Sorority Chef to determine which menu items will be served with your plan.

 

 



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